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International Delivery

​Violet Leaf ​

Loose Leaf Tea


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A perfumer’s blend of refreshing violet leaf tea, delicately scented to make this the perfect cup of tea for any time of the day.

Carefully selected teas from small tea growers; made in collaboration with Tim d’Offay of Postcard Teas, a renowned tea collector and maker.

First Flush (Spring) Darjeeling, Subarna Tea Co-operative, Kalimpong; Second Flush (Summer) Darjeeling, Mineral Spring Tea Farm, Darjeeling Town; White Tip Oolong, Mr Hsu’s tea estate, Miaoli, Taiwan with a fusion of bergamot oil, mandarin oil, vanilla bourbon absolute, violet leaf absolute & blackcurrant absolute.


Indian and Taiwanese Tea (camellia sinensis),Natural Flavouring

How To Use

Brew with boiled water that has been allowed to cool for several minutes and a teaspoon per cup. It can be brewed for several infusions.

Brewing Guideline
95-100°C, 3-4g per cup



Nutritional Information

0g for everything

Country of Origin



Postcard Teas, London

Expiration Date

As tea does not expire, we are advised to put a best before date of 2 years from the date of packing each tea on our teas

Storage Instructions

Store in a cool dry place

For more information


Violet Leaf Tea



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